Massive Reduction of Cholesteroland Triglycerides in 30 Days - A True Story G. Douglas Andersen, DC, DACBSP, CCN Volume
21, number 22, 10/20/03, page 14 Supplement Analysis The patient was taking 13 different products daily: 1. a low-potency multivitamin/multimineral
supplement; The patient's overall diet was much better than that of the average American. However, analysis revealed insufficient vitamin D levels. Her fiber intake slightly exceeded current recommendations, but for a person with blood lipid elevations, I felt it was inadequate, based on recent research.1 Exercise The patient walked four days per week (30-40 minutes each day, leisurely pace). Recommendations Supplements: 1. I sold her a three-pill-a-day
multivitamin/multimineral formula containing high amounts of vitamin D
and enough vitamin C, vitamin E, vitamin B12, and calcium that she could
save money by replacing her multi, C, E, B12 oyster shell calcium and
the low potency cal-mag-D formula with this single product. 1. Replace her usual
morning meal (soy flakes with soy milk) with a high-fiber cereal, giving
her an extra 6-8 gm of fiber per day. 1. Increase her walking
from four days to six days per week, and increase her pace from leisurely
to brisk.
Results 1. The patient stated after one month that she
had less joint pain. This extraordinary response illustrates the power of diet and supplements. Even more interesting was a recent trial in which guggulsterones actually raised LDL cholesterol.2 This report crossed my desk the day after she returned for her follow-up visit. Whether guggul will be proven effective by itself remains to be seen. In this case, it didn't interfere with the other interventions that do lower blood lipids. (see Table 2.) Regarding the flax oil, as people age, it is harder for the body to convert it to omega-3 fatty acids. Thus, substituting high-potency preformed omega-3 for her low-potency omega-3 and flax oil also may have contributed to her lipid reductions.
References 1.
Jenkins DJA, Kendall WC, Marchie A, et al. Effects of dietary portfolio
of cholesterol-lowering foods vs. lovastation on srum lipids and C-reactive
protein. JAMA. 2003;290(4)502-510. 916
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2004, G. Douglas Andersen, DC, DACBSP, CCN, 916 E. Imperial Hwy, Brea,
CA 92821, (714) 990-0824 |